Really good quality meat…
Suffolk born and bred.

Our pork is absolutely, totally free range pork.

We want the food we source to be as good as possible and we believe Blythburgh pork is as good as it gets.

The Blythburgh pig is a unique animal – the product of several years of careful breeding to produce what could be called the ‘Aberdeen Angus’ of the pig industry, and completely unique to Blythburgh.

The pigs that produce Blythburgh Free Range Pork are born outside and spend their entire lives outdoors in the fresh air, with freedom to roam in large paddocks, rooting around in sandy Suffolk soil and playing with their peers.

They have shelter when they need it, in the form of large airy tented barns in each paddock with plenty of bedding straw. This extra space and activity not only ensures a vastly improved standard of living and welfare, but also results in the pigs growing at a slower rate, for the simple reason that they are burning off more calories than a pig enclosed in a concrete pen for all of its life.

By growing at a much slower, more natural rate, Blythburgh Free Range Pork acquires a traditional flavour and succulence that has been largely forgotten in today's mass produced pork.

We use eco friendly catering disposables and food packaging, our products are stylish, functional, economic, sustainable and compostable.

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