Shoulder joints - 25kg 

50 People

Medium Pig - 45kg

100 People

Large Pig - 55kg

120 People +

Price

Standard  -   £6.50 per person

A slow roasted pig cooked to perfection by our talented chefs, carved and served with creamy coleslaw, crispy crackling on a brioche bap, apple sauce and a napkin.

Other Meats available

Beef Brisket - £8.00 per person

Pork and beef  - £7.50 per person

Chicken     -  £5.50 per person

Side order  -  add £1.00 per person

  • Chunky Potato salad
  • Mixed Green salad
  • Rocket, pear and parmesan salad (£2.00 per person)
  • Mac n cheese (£1.50 per person)
  • Stuffing (£0.50p per person)

Disposable plates and cutlery  -  add £0.25p per person

  • 9" plate    
  • Knife and fork  

Upgrade your rolls  -  add per person

  • Soft deli roll, Tortilla wrap or folded flatbread    £0.20p
  • Rosemary focaccia, ciabatta   £0.50p


Minimum charge 50 people


DIY Machine Hire

  • Free delivery within 20 miles of Bury St. Edmunds
  • Temperature probe
  • Collected and cleaned

Price

Machine only - £240


DIY Machine and Pig

  • Machine hire plus
  • We will source the right size pig for your event
  • Score and salt ready for roasting

Price 

Small Pig               £122.00

Medium Pig           £158.00

Large Pig               £192.00


DIY Machine and Pig (cooked)

  • Machine and pig plus
  • We deliver the cooked pig 30 minutes before carving time

Price

Hog roast

Small         £485
Medium     £520
Large         £560

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